2 Drops Tiki Bitters (cinnamon, allspice, island spices)
Pineapple Leaf & Lemon Wedge for garnish
*Blueberry Habanero Syrup: In a pot, combine one cup each of water and white sugar, two pints of blueberries and 1-4 orange habanero peppers depending on the level of spice you prefer. Continue to stir until color from blueberries has stained the water and the shell of the fruit begins to fall apart. Let cool and then strain.
**Matcha Syrup: In a pot, combine one cup of water with eight Tablespoons of Matcha Powder and one cup white sugar. Cook gently until sugar has dissolved.
Directions
Fill a Collins glass with ice.
Add all ingredients to a shaker, add ice, shake and strain into glass.
Garnish rim of glass with lemon wedge and insert a pineapple leaf on the side.
Batchable
Ingredients
Directions
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