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Un viaje al whisky de centeno de Maryland

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Queridos ladrones de whisky,

La elaboración del whisky es un arte probado que requiere paciencia y atención al detalle. Penny's Proof es el viaje que compartimos con Whiskey Thieves y representa nuestro compromiso a largo plazo para revitalizar una gran industria de Maryland. Junto a los aficionados al whisky de todo el mundo, nos esforzamos por inspirar una pasión global por el whisky de centeno americano, y rendimos homenaje a nuestro alambique de columna de cobre de 40 pies, Penny.

Aquí, en 2022, el viaje de nuestra Penny's Proof pasa página a un nuevo capítulo. Nos complace presentar nuestra Maryland Grown Series, una línea de whiskies de centeno 100% destilados en Maryland, elaborados íntegramente con cereales locales y envejecidos en barricas de roble cultivado en todo el estado. Esta primera versión tiene 2,5 años y seguirá madurando con el tiempo.

El equipo está orgulloso de este viaje y no podemos agradecerles lo suficiente su confianza en el proceso. Beba, saboree y comparta.

Salud,
Brian Treacy
Cofundador y Presidente de Operaciones de la Destilería

La historia de Penny's Proof

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Back in 2013, we knew of two things: Maryland’s extraordinary history of distilling Rye Whiskey and the pure, limestone-filtered spring water cascading through Sagamore Farm. So we set off to build a world-class place and produce a world-class product to revive the vibrant history of Maryland Rye Whiskey.

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We spent two years studying the calcium-rich water at the Sagamore Farm House and those same two years sketching, rendering, and debating the design of our waterfront distillery.

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To inspire a global passion for Maryland Rye Whiskey, everything matters. The grain, the barrel char, the final flavor profile. We sent back 18-wheelers full of rye because they weren’t good enough. We redesigned our bottle, updated our packaging line, and re-calibrated most of our gears and gauges.

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In 2017, our Whiskey Thieves named the world’s only 40-foot mirrored finished copper column still, Penny. And she’s been distilling Maryland spirits at our Baltimore Peninsula distillery ever since.

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We welcomed Whiskey Thieves on a chilly November morning in 2019 to purchase our 2.5-year-old Penny’s Proof for a single penny. The energy was off the charts and we couldn’t wait to do it again a year later.

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2020 changed everyone’s plans, but almost 1,000 Whiskey Thieves waited patiently for their chance to receive a three-pack, even though we only had 597 of them. Whiskey Thieves showed their continued devotion to Maryland Rye would not be deterred, and we sold-out again.

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In 2021, our Maryland distilled straight rye whiskey turned 4.5-years-old. Through the course of a decade, Sagamore Spirit teammates were resilient and made a consistent effort at our Baltimore distillery to craft the best rye whiskey imaginable.

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Along with Penny's Proof, we announced the release of our first-ever Bottled in Bond 100-proof Straight Rye Whiskey. This release signified our commitment to the highest level of excellence and authenticity. Enacted in 1897, the Bottled in Bond distinction is a marker of distilling quality and transparency. It showcased our first batch of whiskey distilled in Maryland and our team couldn't have been more proud to share it with you.

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2021 Penny's Proof Release

El final de nuestro primer viaje Penny's Proof. Lanzamos un Rye Whiskey de 4,5 años elaborado en Maryland a partir del primer destilado que pusimos en barricas en abril de 2017, ¡además de nuestro primer Bottled-in-Bond!

Penny's Proof Release 2020

Duplicamos el lanzamiento de un Rye Whiskey de 3,5 años elaborado en Maryland. Aun así, salisteis en masa mientras hacíamos planes a prueba de pandemias. Agotado de nuevo, con recogida en la acera y cola de coches hasta donde alcanzaba la vista.

Penny's Proof Release 2019

Nuestro lanzamiento inaugural: 297 botellas de nuestro Rye Whiskey de 2,5 años elaborado en Maryland a disposición de más de 15.000 ladrones de whisky que desafiaron al frío y ¡comenzó la tendencia de ventas masivas!

Winter citrus is a thing! And now that we are BACK OPEN for in-person experiences at the distillery (!!) you can make use of all those grapefruits and oranges you got from your Floridian friend. In-person experiences include Craft Your Own Cocktail tours (including this Sagamore Crush!) and guided tastings of our core whiskies and new releases. 

They are safe, socially-distant, and 100% guaranteed to rid you of cabin fever. 

More information at the link in our bio. We can’t wait to see you!
One-up your average Aperol Spritz, by adding Rye Whiskey! Meet the Rol & Rye. #FridayRyeDay. 

Ingredients 
1.5 oz Sagamore Spirit Rye Whiskey 1.5 oz Aperol 
Club Soda 
Orange for garnish 

Combine Sagamore Spirit Rye Whiskey and Aperol in a highball glass filled with ice. Top with club soda, garnish with an orange peel and enjoy!
We've been eagerly awaiting neighbors since we opened our distillery doors in 2017. They're on their way! Including 10 acres of parks and public space.
Excited to watch the Port Covington neighborhood growth first-hand. We love this city! Learn more about one of the nation's largest urban revitalization efforts at pc.city.
@michellcclark is a self-described over-thinker, but long days spent journaling and contemplating his own self-worth manifested into a published book and the founding of a creative agency. Learn more about how Michell harnessed the power of mental engineering to empower others to push their limits at the link in our bio.  #shareyourspirit
#DryJanuary? Nah. Check out our Sagamore Seltzer for a simple, low-calorie cocktail that keeps those pseudo-resolutions in check.

Ingredients:

2 oz Sagamore Spirit Rye Whiskey
4 oz Seltzer Water (Perrier or similar)

Pour Sagamore Spirit Rye Whiskey into a Collins glass. Fill the glass with ice, top with seltzer water and garnish with a lemon twist. Enjoy!
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