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Sazerac

Cocktail Type | Single Serve
A classic spirit-forward cocktail that will never go out of style.

Single Serve

Ingredients

  • 2 oz Sagamore Spirit Signature Rye Whiskey
  • 2 Dashes Angostura Bitters
  • 4 Dashes Peychaud’s Bitters
  • .25 oz simple syrup
  • .25 oz Absinthe (rinse)

Directions

  1. Add bitters, simple syrup and Sagamore Signature Rye Whiskey, and ice into your mixing glass.
  2. Stir until cold.
  3. Rinse a (chilled) rocks glass with absinth and then discard any excess absinthe.
  4. Pour and strain mixture from mixing glass into the rocks glass.
  5. Rim glass with lemon twist and garnish.

Batchable

Ingredients

Directions

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